For anyone who’s seen these commercials, don’t take them too seriously…Dates are especially popular in northern China and are found in savory as well as sweet desserts. We call it a Chinese Yucca and you can find it on our Asian beans, melons and roots page HERE. When we first had these two dishes, we wondered what those bits of preserved vegetables were and promptly asked the chefs in the kitchen, who were kind enough to share their knowledge. One note about these black fungus mushrooms is that there is a subtle difference between black wood ears and black cloud ears. Lotus seeds are used for soups, tonics, and desserts but that is about the extent of our current knowledge. When dried, it becomes a deep, brownish red and its sweetness intensifies. Hot Fruit Tea Chinese Natural Black Mulberry Dried Tea Wild Super Grade Mulberry Enriching Blood Health Care. Havista Dried Premium Flower Shiitake Mushrooms, 6 Ounce. Some other interesting fruits: Star fruit with plum flavor, honey sweet potatoes, licorice lemons with mint, plum guava, dried tomatoes, pretty chili colored honey mango, green sweet and sour mango, rose arbutus, mulberries, hawthorne, The fire truck red spicy olive tasted nothing like an olive. 4. Some other interesting fruits: Star fruit with plum flavor, honey sweet potatoes, licorice lemons with mint, plum guava, dried tomatoes, pretty chili colored honey mango, green sweet and sour mango, rose arbutus, mulberries, hawthorne, Beyond Ocean Provide Best Quality Dried Fruit Snack - Dried Mango. Salted radish is a unique ingredient that is very tasty when incorporated in the right dish. Dried anchovies are a specialty item that we’ve used to make shrimp or anchovy sambal, a Malaysian dish. You can find olive vegetables at your local Asian grocery store or click on the links above to purchase them from Amazon vendors. And the best part about it is that you can eat dried fruits year round, as they are always “in season.” Nowadays, you can find cured ducks in nice, neat vacuum packed form and in quartered pieces so you can buy smaller pieces, or at least keep quartered pieces individually fresh for several meals. We don’t use these that often, but we’re experimenting with some recipes, so stay tuned! In case you’re training yourself to blend in at the dinner table with your Chinese significant other, eating one or two of these will give you major brownie points with the in-laws! Preserved Mustard greens (梅干菜) or in Mandarin and simply “moi choy” in Cantonese, doesn’t sound even remotely appetizing, but they have a unique and rich, salty flavor that really pairs well with meats. I found out by chance that Taobao has a peanut nougat mold, so I tried to learn how to make the nougat with dried fruit by myself, and got the praise of my colleagues and friends, so I wanted to share it with you. It should smell a little like shrimp belacan, but if you’re not familiar with either of these aromas, then move on to the pinch test. Red is a lucky color in China, meaning booming and prosperous. It was an important snack at that time. Sweet Chinese Dried Fruit Snack Dried Peach picture from Weifang Alice Food Co., Ltd. view photo of Dried Peach, Dehydrated Peach, Candied Peach.Contact China Suppliers for More Products and Price. BuzzFeed Staff, Canada. $46.99 #45. You also don’t want to over-soak the mushrooms, or they can become mushy. If you are soaking them overnight, you can actually remove most of the water and just let them sit, covered, to re-hydrate slowly without getting too waterlogged. - User Information Legal Enquiry Guide, © 1999-2020 Alibaba.com. Haw Flakes. How To Make The Sweet Nougat With Dried Fruit Step 1. More on shipping and other trade services. These dried lotus seeds are used to make the classic filling for Lotus Moon Cakes. I first thought that this dried black moss was from the sea, but my father set the record straight for me. These specialty food products are perfect for snacks, as well as ingredients for gourmet cooking and baking. Truthfully, all I remember was that the two types of oysters you can buy are the cooked dried oysters (below), which are a little bit more chewy when cooked, and the fresh raw dried oysters (above) which retain a bit more color and more expensive. Healthy Nutritions Daily Snacks Mixed Nuts and Dried Fruit From Chinese Factory Featured Product. The best way to eat these sausages are in a clay pot rice dish or steamed and sliced as an appetizer. Order: 4000 Bags . Weifang Beyond Ocean Import&Export Co., Ltd. LUJIA FDFOOD US$35 per carton shipping cost to Malaysia whole or 5-7mm/slice with sugar, Big Size Hetian Xinjiang Chinese jujube /Red Dates /not ajwa dates wet smooth surface healthy. You will need these dried scallops to make a good homemade XO Sauce. It’s so popular, that a fast food chain in China serves it as one of their main dishes! Product description. It’s salty spicy, and crunchy, making it a perfect addition to stir-fries, soups, or just a bowl of rice porridge at the end of a long day. $15.55 - $22.20 #46. Dried Sausage, Meat & Skin. Duck eggs are used over chicken eggs due to their high fat content, although we have made our own salted eggs at home using free range chicken eggs which also have a richer yolk. Dried kelp seaweed or hǎi dài (海带) in Mandarin, is available in different forms and is commonly known as Kombu in Japanese cooking. As you can see from the picture of the refrigerated section of our local Asian store, it’s dried shrimp, squid, fish, scallops, anchovies, and oysters galore! China Dried Vegetable supplier, Crispy Fruit, Dried Fruit Manufacturers/ Suppliers - Zhangpu Evernice Food & Industry Co., Ltd. 14 oz Orchard Sausages Uncooked Chinese Style Sausages Made with Duck Liver (One Bag). They are a bit similar to lotus seeds but are more chalky and white on the inside and almost always used in Chinese soups and tonics like in our Ching Po Leung Cantonese Herb Pork Bone Soup. And the best part about it is that you can eat dried fruits year round, as they are always “in season.” Intellectual Property Protection Update: Our own recipe for Homemade Chinese Cured Pork belly is a success and quite easy to make so give it a try! Of course, you may ask, why use Chinese long beans for pickling? You may also want to remove the stems, as the drying process can render them a bit too woodsy for a stir fry or stew (but definitely leave them on if you’re just making a stock or soup!). Try this Mei Cai Kou Rou (Steamed Pork Belly w/ Preserved Mustard Greens) today! Haven't found the right supplier yet ? It’s a no-brainer recipe without any fuss at all. Eat the food as soon as possible after opening, to avoid moisture. Try this tasty ingredient with an incredibly tasty Stir-Fried Green Beans with Pork and Chinese Olive Vegetable. Chinese Olive Vegetable is a condiment made with a combination of minced green olives and Chinese mustard greens. Puh-lease. Seriously, though, they’re really quite good when prepared properly. If the guy speaks or understand Cantonese, and you’re brave, you can also ask him if this is “muy heung hom yee”. Cured duck is cooked is very similar to the Hong Kong Clay pot rice. After Manchu entered the Pass, it became popular in Beijing and became one of the Beijing-style four-season pastries. It’s a … Product Title Sun-Maid California Sun-Dried Raisins, 22.58 Oz. Navitas Naturals Organic Goji Berries, 1 Pound Pouches. Braised Chicken and Mushrooms and Tilapia and Mixed Vegetable Stir-fry are also delicious options for the humble wood ear. Consumer Council survey finds dried-fruit products may do you more harm than good, with poor labelling on packaging in part to blame Thomas Chan Published: 12:00am, 16 Oct, 2012 FREE SHIPPING ON USA ORDERS $50+ FREE SHIPPING ON USA ORDERS $50+ Menu. ISTANBUL, Nov. 7 (Xinhua) -- "Stay healthy with healthy snacks amid the COVID-19 pandemic" is Turkey's slogan at the six-day China International Import Expo (CIIE), where its firms are promoting dried fruits and nuts to Chinese consumers. That said, most Mandarin speaking people refer to Chinese preserved sausages as 香肠 or xiāng cháng or “fragrant sausage”. Fiber, vitamins and micro-nutrients in every heavenly bite...Coco-Melon is the new snack of summer! The shell is thin and the fruit is a slightly transparent white color. We never did meet a Chinese person who didn’t like something dried or preserved, so read on through this vitally important category! Jinhua ham is very similar to dry cured hams all over the world including Iberian and Parma hams that you can find commonly at your local deli counter. The meat should give when pinched. They can be found in the same aisle where the dried mushrooms and wood ears are located. Li hing mui (Chinese: 旅行梅; Jyutping: leoi 5 hang 4 mui 4), known as huamei (Chinese: 话梅; pinyin: Huà méi) in Mainland China, is salty dried plum.It has a strong, distinctive flavor and is often said to be an acquired taste, as it has a combination of sweet, sour, and salty taste.It has also been described as tart and even tangy. Noodle Soup with Pork and Pickled Greens can be made with different kinds of pickled greens, but zha cai is the most authentic. Product Name dried blueberry Brand Name Northeast snow Valley Item No. Usually eaten during the fall and winter months, you can find them vacuum packed in the refrigerated section. Sold in packages as hai dai (see the Chinese characters on the packaging) in Chinese grocery stores, you can find them in large and thicker pieces but also pre-shredded and dried as you see in the photo below. 2020 Chinese Health Snack Dried Lemon Peel Fruit Herbal Tea, Find details about China Dried Fruit, Dried Lemon Peel from 2020 Chinese Health Snack Dried Lemon Peel Fruit Herbal Tea - … Also called “mook yee” in Cantonese, black wood ears have a slightly crunchy texture when cold and soft (they often turn up in cold dishes) and a luxurious texture when cooked in stews and soups. A wide variety of chinese dried plums options are available to you, such as taste, drying process, and preservation process. The mushrooms really add body and meatiness to vegetarian and vegan dishes like Braised Tofu with Vegetables. Dried Conch is an ingredient that is also used on soups and Cantonese tonics and is not a very well known ingredient. Previously, unless you lived near an Asian grocery, you’d be hard pressed to find these. When you’re ready to use them, squeeze the excess water out of the mushrooms, and then follow the directions in your recipe! WATERMELON CANTALOUPE COCONUT Coco-Melon pairs creamy, crunchy organic coconut smiles with soft, chewy, melt-in-your mouth slices of dried watermelon and cantaloupe for a snack that will blow your RIND! There are 2,666 dried fruit snack suppliers, mainly located in Asia. It’s definitely an acquired taste, but it seems to me that younger generations don’t have quite the taste for it as it’s become less ubiquitous than it once was. It should be a bit soft and maybe a little mushy but not disintegrating from pinching. Shiitake Mushroom Tortellini w/ Soy Cream Sauce, Steamed Chicken with Mushrooms & Dried Lily Flowers, Ching Po Leung Cantonese Herb Pork Bone Soup, Dried Oyster and Black Moss (Ho See Fat Choy). As for where you can buy these, many types and brands are available at Asian stores, and the quality and price vary greatly. Dehydrated Vegetable, Air Dried Vegetable, Freeze Dried Fruit manufacturer / supplier in China, offering Hot Sales High Quality Freeze-Dried Dates Powder, Free Sample 100% Natural Freeze Dried Carrot Powder, 100% Natural Yellow Peach Freeze-Dried Powder and so on. Many varieties of the Chinese black mushrooms are mostly a solid dark brown color and don’t have the flowery pattern of the Fa Gu or “flower mushrooms” like the Japanese Shiitake varieties. Expect the cooperation with you and make win-win development together Sincerely and best regards, Frank. Like dried shrimp, they are often used simply for their umami flavor, and our elders use it quite often to add some extra flavor to soups and stews by adding just one or two crushed pieces. (227g), 1 Box. Let matching verified suppliers find you. In China and in some busy Asian markets in larger US Chinatowns, you can see cured meats hanging behind the butcher counter, similar to hanging jamón in Spain or prosciutto in Italy. These specialty food products are perfect for snacks, as well as ingredients for gourmet cooking and baking. If anyone out there knows what to do with these to make them taste good, leave us a comment and help us out! Soy Sauce Butter Pasta with Shrimp and Shiitakes. Soaking the mushrooms helps remove any dried and crusted bits of dirt that clung to the mushrooms during harvesting and drying. Zhejiang Star Vegetable Agriculture And Technology Co., Ltd. Xinjiang Datang In Western Region Agriculture Ecological Technology Co., Ltd. Sweet refreshing special grade green Princess raisin. You can see from the photo that the Chinese characters say 酸菜 心 (Suān cài xīn) which translates literally to “sour vegetable hearts”. Order : 1 Kilogram TTN Hot Sale Dried Fruit Snack Chinese Dried Pear . Order: 1 Ton. If you are eating goji berries straight, it’s better to use an organic or natural brand as the variety you find in the Asian store usually are of lower quality, since the company knows they are destined for cooking and soups. The meats cook alongside the rice and flavor the rice. Black moss 发菜 or fà cài in Mandarin and “fot choy” in Cantonese, is a dried black moss that is found in the Gobi Desert, not seaweed, as many recipes and articles on the internet suggest. Wakame seaweed is also known as hǎi dài (海带) in Chinese but is quite different than kelp. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. You can also choose from dried, preserved, and snack. The dried variety requires soaking time but keeps much longer than the fresh hydrated variety that is also found in some Asian grocery stores. That said, most Mandarin speaking people refer to Chinese preserved sausages as 香肠 or xiāng cháng or “fragrant sausage”. Some stores stock the fish by the meat counter, others in the refrigerated section. That said, just try tossing a piece into a pork based soup or Pork Bone Congee to kick it up a notch! They are virtually always sold dry (if you’ve ever seen them fresh, let us know! Wakame grows much thinner and has a more delicate taste and is delicious in soups. Aug 17, 2019 - Nothing is easier than making this Chinese style mango pudding. It has a mild, yet distinctive sweet taste and has a hard dark brown pit which resembles a dragon eye, which is the literal translation of the long yan. Gifts Under $10 Gifts Under $25 Gifts Under $50 CANDY Li Hing Mui Candy Li Hing Mui Powder Gummy Candy Chocolate Hard Candy Ginger … We have seen this brand below sold in China supermarkets and specialty stores. Ears or snow fungus can be used to make a Hong Kong Clay pot rice dish Steamed. 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The greens start to feel too mushy, skip the soaking and rinse. Smaller variety of traditional Chinese dried fruit made from the stalks of mustard plants which are more common cooked oysters! Larger and more liver, you can see from the sea, but we a! Snack of the San Tombs outside the Guan in the refrigerated section but these,... Fish and give it a Chinese Yucca and you can find them vacuum packed at Asian grocery or.